- Accredited tour operators will now be able to supply liquor on their tours
- New regulations will reflect WA's move toward a responsible drinking culture
As part of the McGowan Government's priority to elevate the importance of tourism in our State, changes to the Liquor Control Regulations 1989 have been approved.
From tomorrow (September 13) tour operators, who gain accreditation, can supply alcohol on their tours.
This means accredited tourism businesses can now offer hospitality experiences such as providing self-serve beer and wine to guests at a barbecue dinner or creating a dining experience with alcohol while touring an attraction.
To become an accredited tour operator, business owners have to complete training with the Australian Tourism Accreditation Program run by the Tourism Council of WA.
Under the new regulations, an agreement will be held between the Director of Liquor Licensing and the Tourism Council of WA to ensure that tour providers continue to operate to an excellent standard, with the responsible service of alcohol.
Other conditions include the supply of alcohol must only be a secondary extra to the purpose of the tour and must not be provided at an additional cost.